Spring Galette + Lentil Soup

Contains: gluten

Savory galette of butter leeks, thinly sliced zucchini, radish, fennel and asparagus. Side soup of protein rich lentils, kale, carrots and aromatics with fresh greens, herbs and a hearty dose of lemon to round out the flavors.

Ingredients: lentil, vegetable broth, wheat flour, spices, herbs, olive oil, asparagus, onion, carrot, garlic, kale, chard, lemon, leeks, fennel, radish, zucchini