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Summer Squash Lasagne + Green Salad

  • Writer: Deidra Prado
    Deidra Prado
  • Jun 5, 2024
  • 1 min read

Contains: gluten, soy & cashew


Slices of zucchini, yellow squash, and bell peppers layered with caramelized onions, spinach, mushrooms, traditional lasagne noodles, herby-tomato sauce, and a tofu-based ricotta. Topped with vegan parmesan and cashew cream. Served with a simple green salad and vinaigrette.


Ingredients: spinach, wheat noodles, nutritional yeast, spices, olive oil, white wine vinegar, tahini, miso, salt, zucchini, yellow squash, bell pepper, cremini mushroom, onion, cashew, mixed greens, garlic, lemon

 
 
 

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2138 Grant Street Ste 101
Bellingham, WA 98225
360-966-8182

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