Swedish Meatballs + Spaetzle + Dilled Cabbage

Contains: gluten, soy

Minced crimini mushrooms and cannellini beans form the base of these soft and moist ‘meat’balls. Served over freshly made spaetzle, with a classic cream sauce. Side of gently sautéed green cabbage with fresh dill and green onions.

Ingredients: white beans, wheat flour, vegetable broth, coconut milk, garbanzo flour, hemp milk, nutritional yeast, breadcrumbs, worcestershire sauce, tamari, spices, herbs, olive oil, potato starch, mushrooms, onion, garlic, green onion, cabbage