Tandoori Tofu + Rasam Lentil Pilaf + Spring Onion Tikkis + Zoug sauce
- Deidra Prado
- Jun 11, 2024
- 1 min read

Contains: soy
Grilled slices of seasoned tofu, pilaf of black lentils with carrot, green peas and celery gently seasoned with Rasam powder. Classic potato tikkis studded with corn, mint and spring onions. Zesty cilantro-based sauce for drizzling.
Ingredients:
rice flour, lentils, green peas, cilantro, spices, avocado oil, herbs, olive oil, ginger, salt, potato, spring onion, corn, celery, carrot, garlic, lime, jalapeno, tofu

Comments