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Winter Ratatouille + Polenta + Christmas Lima Beans

Contains: cashew - on the side

Classic Italian stew with a seasonal twist. Cabbage, eggplant, mushrooms, red peppers, carrots, parsnips, rutabaga, sweet onions and garlic in an herby tomato-based sauce. Served over a bed of creamy polenta and topped with heirloom Christmas Limas. House-made cashew-milk base included for thinning out the polenta.

Ingredients: polenta, vegetable broth, white beans, vegan butter, herbs, spices, olive oil, salt, cashew, eggplant, mushrooms, bell pepper, carrot, parsnip, garlic, white wine, tomatoes, rutabaga, cabbage


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